Domaine du Mas d’Intras
ProducteurinValvignères - Ardèche
The Mas d'Intras is a family-run 25-hectare estate producing organic wines. You can visit the cellar all year round to taste their PGI Ardèche wines. They have been selected to be a member of the 'Etapes Savoureuses Ardèche', and have been certified by the 'Goûtez l'Ardèche' and 'Vignobles & Découvertes' labels.
Domaine du Mas d’Intras:
The Mas d'Intras is a family-run business run by 7 people and has been managed as a GAEC (jointly run estate) by two cousins, Denis Robert and Sébastien Pradal, since 1982 in Valvignères, at the heart of a small valley in southern Ardèche.
The organic farming label is not an end result, but rather a beginning, working towards more serene winemaking, towards better, healthier wines and towards even more pleasure in this profession and in creating great taste!
Grassing over the areas between the vines, a low sulphite content, spontaneous fermentation, respecting the trees surrounding the vine plots, vats heated by solar power, cork stoppers and recycled packaging... Our philosophy is reflected throughout the entire production chain in terms of energy, health, maintenance of the land and employment.
Behaving responsibly is all about observation, reflection and conscience.
Our wide range of grape varieties allows us to produce different wines, from the relatively light varieties to the more full-bodied, while respecting traditions at all times.
The 'Vignerons Indépendants' (independent winegrowers) logo is the guarantee for consumers that the product is made from grapes grown on-site and that bottling is also done on-site.
Spoken languages
- German
- English
- French
- Dutch
Products
- Wines
- AOC
- Operator status:Tasting cellar
Equipments & Services
Services
- Les animaux sont acceptés
Equipments
- Picnic area
- Toilets
- Camper van reception area
Rates and means of payment
Free access.
Group rate available for > 8 people.
From €4.50 to €9.50 the bottle.
- Bank/credit card
- Check
- Cash
- Credit transfer
Openings
From 01/01 to 28/02
Opening hours on Monday, Tuesday, Wednesday, Thursday and Friday between 10 am and 12 pm and between 1.30 pm and 6.30 pm.
Open from 10 am to noon and from 1:30 pm to 6:30.
Closed on Sunday and Public holidays.
From 01/03 to 31/12
Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 10 am and 12 pm and between 1.30 pm and 6.30 pm.
Open from 10 am to noon and from 1:30 pm to 6:30.
Closed on Sunday and Public holidays.
classification and labels
classification
- Rural welcome, organic farming, The tasty steps of Ardèche®, Taste of Ardèche.
- Vineyards and Discovery Accreditation
- Health protocol
- Vallée de la Gastronomie
Availables
- Accessible for wheelchairs with assistance
- Even flooring with no obstacles
- Minimum aisle width of 90 cm
Capacity
- Taille groupe minimum : 8
- Taille groupe maximum : 20
What to see
Individual
- Duration of individual visit:60 minutes (en moyenne)
- Guided individual tours on request
- Individual tasting (free of charge)
Groups
- Duration of visit:60 minutes (en moyenne)
- Guided group tours on request
- Group tasting (free of charge)
Activites
- Activity
- Product tasting
Culturelles
- Oenology, study of wines
- Wine growing
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